OCHRE RESTAURANT

Welcome to Ochre, the Michelin-starred restaurant in western Paris.
An experience to be had in the restaurant and also outside, discover our exceptional products,
quality producers and all the products that make the magic of the restaurant, at home.

TO BOOK

GIFT CARD

DELIVERY

CELLAR

The Chief

Enter my world tinged with raw materials, a reflection of my cuisine which attempts to sublimate the best of nature while fully respecting the work of small producers.

"I wanted a refined but above all warm place where you feel good. As if people were walking straight through my door."
Baptiste Renouard

Enter my world tinged with raw materials, a reflection of my cuisine which attempts to sublimate the best of nature while fully respecting the work of small producers.

"I wanted a refined but above all warm place where you feel good. As if people were walking straight through my door."
Baptiste Renouard

The restaurant

Starred restaurant since 2021.

A pretty house in the heart of the historic center of Rueil Malmaison, 15 minutes from Paris.
It is possible to park in the Rueil Malmaison town hall car park, a few metres from the restaurant.

56, Rue du Gué 92500 Rueil Malmaison
Phone: 09.81.20.81.69
contact@ochre.fr

Starred restaurant since 2021.

A pretty house in the heart of the historic center of Rueil Malmaison, 15 minutes from Paris.
It is possible to park in the Rueil Malmaison town hall car park, a few metres from the restaurant.

56, Rue du Gué 92500 Rueil Malmaison
Phone: 09.81.20.81.69
contact@ochre.fr

The map

Our menu varies with each season, depending on the products of the moment and the inspiration of Baptiste Renouard.

Enjoy the moment under the watchful eye of the OCHRE team.

Baptiste's cuisine is the story of his encounters, his memories, whether they are a moment in life, a fragrance, a painting, a poem... These unique and personal stories are deliciously told to you and presented in Fable, Epic or Sentiers menus for vegetarians.

Chef Baptiste Renouard and his sommelier Théotime Dordain will also offer you subtle and unusual food and drink pairings.

Our menu varies with each season, depending on the products of the moment and the inspiration of Baptiste Renouard.

Enjoy the moment under the watchful eye of the OCHRE team.

Baptiste's cuisine is the story of his encounters, his memories, whether they are a moment in life, a fragrance, a painting, a poem... These unique and personal stories are deliciously told to you and presented in Fable, Epic or Sentiers menus for vegetarians.

Chef Baptiste Renouard and his sommelier Théotime Dordain will also offer you subtle and unusual food and drink pairings.