This year, Christmas dinner will be at your place. You're handling the meal without a problem, but when it comes to dessert, let’s be honest—you’re not really up for making a yule log from scratch. And let’s face it, it's not the easiest thing to do… That’s where we come in!
br>A true holiday tradition, the yule log is (almost) irreplaceable. Fruity, chocolatey, highly original, or more on the classic side—every year, pastry chefs create options to suit every taste.
br>So, at Les Éclaireuses, we made the ultimate sacrifice for you… We tested a good number of yule logs, all of which will be available for purchase in December. Here’s a selection of our favorites. You can find even more in Let’s Shop at the bottom of the article.